Ugu ("Telfairia occidentalis","ikong-ubong") plants produce large, dark green edible leaves that can be eaten raw or cooked as a vegetable. It's considered a "superfood”. Ugu is typically grown vertically on trestle-like structures; however, it can be allowed to spread flat on a field. Harvesting can be done every 2 weeks. (Ugu is sold per seed)
PLEASE NOTE!!!
UGU SEEDS ARE NOT GUARANTEED TO GERMINATE
DUE TO MANY PLANTING FACTORS.
Ugu seed (Telfairia occidentalis)
SKU: 217537123517253
$13.97Price
Out of Stock
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